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1787134652
Hardback:Super sourdough / James Morton:2019 Super sourdough / James Morton
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Author: Morton, James
Publication year: 2019
Language: English
Media class: Hardback
Classification: 641.815
Resource type: Physical
ISBN: 9781787134652
Notes:
Making super sourdough is the true test of every aspiring bread-maker. Fickle and delicate, every loaf is unique. And there are a lot of pitfalls to be avoided. It's much more than a food: sourdough is a science. Who better than Dr James Morton, baking pedant and fermentation fanatic, to explain the basics for both the uninitiated, and more experienced bakers? James talks the home baker through everything from starters, flours and hydration, to kneading, shaping, rising, scoring and baking, explaining how to achieve the perfect crust and crumb. With more than 40 sourdough recipes including basic loaves and rolls, baguettes, bagels and buns, clear step-by-step instructions, troubleshooting tips and explanations of what works and why, 'Super Sourdough' is the new, accessible guidebook that bakers everywhere have been waiting for.
Cooking (Sourdough)
Sourdough bread
FOO, Food and Drink, ukslc
Pages 255 pages
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Available: 0
Total no. of loans: 1
No. of reservations: 0
Description:
London : Quadrille, 2019
20.00

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